Two piroshki + one side + one sauce. Add a 3rd piroshki for $9.00

Two 8-inch California-style pan pizzas with a thick, crispy crust, plus two 12-ounce sides. Perfect for sharing or indulging in variety!

Pasture-raised chorizo, potatoes, onions, peppers, cilantro, and Monterey Jack.

Slow-shredded pasture-raised beef with cheese, roasted onion and peppers.

Ground beef, roasted potatoes, sautéed onions, and tomato purée, lightly seasoned for a comforting, kid-friendly flavor.

Organic Mary’s chicken breast with onions, peppers, garlic and cheese, with our signature chili tomato sauce.

Seasoned organic chicken breast with basil, roasted onions and peppers, parmigiana, and Monterey Jack cheese.

Oven-roasted sweet potato and parsnip with onion, smoky dried chile warmth, and toasted cashew crunch.

Choose any 4 Try Piroshki and your choice of 2 dipping sauces. Perfect for sharing or tasting your favorites.

Mix & match any 6 handcrafted piroshki. Includes 4 complimentary house sauces.

House tomato sauce, Mozzarella, Monterey Jack, and Parmesan.

Pasture-raised chorizo, melted cheese, and house chimichurri on our crispy organic pan-style dough.

Pasture-raised beef, mushrooms, peppers, onions, melted cheese, and house chimichurri on crispy organic pan-style dough.

Fresh 8-inch personal pizza topped with organic Mary’s chicken, our mild chili-tomato sauce, mozzarella, Monterey Jack, and Parmesan.

Roasted potatoes, sweet potatoes, and white beans tossed with chili-garlic sauce, fresh herbs, green onion, and mustard seeds.

Fresh lettuce, cucumber, cherry tomatoes, pickled red onions, and Parmigiano-Reggiano. Served with your choice of lemon extra-virgin olive oil or our house cilantro aioli.

Creamy dill cabbage & carrot slaw with whole mustard seeds—crisp, tangy, and refreshing.

Vegan base traditional beet and cabbage soup with roasted vegetables and fresh herbs in rich vegetable broth. Served with a side of organic cream.

Vegan base slow-simmered green lentils with potatoes, onion, garlic, peppers, and mild seasoning. Comforting and nourishing. Served with sesame bread and optional roasted mushrooms or sour cream.

Roasted pepper base with onions, white wine vinegar, and extra virgin olive oil.

Roasted green pepper base with onions, tomatillo, cilantro, white wine vinegar, and extra virgin olive oil.

Fresh herb sauce with garlic, red wine vinegar, and extra virgin olive oil.

Roasted potatoes, sweet potatoes, and white beans tossed with chili-garlic sauce, fresh herbs, green onion, and mustard seeds.

Fresh lettuce, cucumber, cherry tomatoes, pickled red onions, and Parmigiano-Reggiano. Served with your choice of lemon extra-virgin olive oil or our house cilantro aioli.

Creamy dill cabbage & carrot slaw with whole mustard seeds—crisp, tangy, and refreshing.

Vegan base traditional beet and cabbage soup with roasted vegetables and fresh herbs in rich vegetable broth.

Vegan base slow-simmered green lentils with potatoes, onion, garlic, peppers, and mild seasoning. Comforting and nourishing.

Harney & Sons organic green tea